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Ursa Major is our take on a classic dark roast coffee, with flavor notes of chocolate, spice and roast.

Ursa Major Dark Roast

weight

grinds

OZO Coffee Roasters

NATHAN MARTIN

OZO Coffee Company is a coffee roaster based in Boulder, Colorado. Founded in 2007, they have been roasting their own beans since 2009. In building relationships with coffee producers around the world, they ensure only the highest quality throughout the entire supply chain from seed to cup.

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Spinn Blend Dark is designed for those who prefer a bolder flavor in their coffee. Excellent for espresso and cold brew.

Spinn Blend Dark

Spinn

Aaron  Davis

Introducing our very own blend, the perfect companion to your Spinn coffee experience. This is a roast designed to please a plethora of palettes to explore every style of coffee the Spinn can brew. Scan the bag to get the recipes Spinn created for this special blend.

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Our signature blend is versatile for coffee and espresso and tailored to express complexity with milk, or as is black. 

Spinn Blend Medium

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Black Onyx

LAMILL Coffee

John Martin

LAMILL Coffee is a boutique coffee roaster proudly based in Los Angeles, California. We are in constant pursuit of offering coffees with unique flavor profiles that are sustainably produced and expertly processed, but also in a manner that is accessible to all. We roast each batch with care and intentionality to unlock the inherent characteristic of coffee

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With a floral aroma, notes of berry & pineapple, along with peach sweet tea, you'll be leaving the house wearing shorts.

Tropical Weather

One of the most-visited cities in Ethiopia is Awassa (or Hawassa), the capital of the SSNPR Region and a well-kept town full of resorts, restaurants, and lakeside celebrations. There are even a few stoplights! On the shores of Lake Awassa (one of the Great Rift Valley lakes), the town has blossomed lately and is one of our personal favorites in the world. 

Sidama is much larger than Awassa, however, no matter how fun it is to watch hippos surface among the rushes. Driving a full day over increasingly rough roads to the town of Daye, through the well-known towns of Yirgalem and Aleta Wondo, you find yourself in a rugged and lovely countryside surrounded and sometimes chased by the smiling faces of the Sidama people. 

Historically, they had many unique cultural attributes including a voluntary farm-sharing program and a butter-sharing program (the only legal item women could own was butter, so they would trade, share, and compound butter to aid women in need). Subjugation by the Abyssinian rule of Menelik II in 1898 was succeeded by the Communist regime in the early 1980's, and then eventually overthrown for the current leadership. Now, they continue to advocate for their rights as a unique culture to be observed (Note: calling the people group "Sidamo" is a derogatory practice begun by the invading troops of Menelik, hence our use of the term "Sidama") 

As in many other areas of Ethiopia, subsistence farming is a way of life for the Sidama people, and in fact, their beautiful farms are notable for having more division between them (handmade fences of bamboo screens and other materials) and more evidence of year-round cultivation. Enset, or false banana (called "Weese" in Sidama) is the main food crop and is used in many applications, from water storage in case of drought, to feeding animals, to serving as mats to support food preparation. Other products grown in Sidama include wheat, oats, sugar cane, potatoes, and other vegetables. Every household plants food crops with trees, to the benefit of both--that is, until eucalyptus began to be planted in the area and spread its poisonous influence. The short-term economic potential of the eucalyptus threatens the long-term forestation and ecology of the area. 

Livestock is also a significant mover in the economy, though that began to shift with a massive population explosion limiting pasture land and the "tse-tse" fly epidemic of the early 20th century. Goats and oxen are still seen everywhere, dotting the rolling hills and lazily being herded across the roads which, though paved in places, still have a haphazard air as if nobody really knows why they exist. 

The Sidama people comprise roughly 20% of the overall population of Ethiopia and thus have many administrative needs which continue to be addressed. Coffee as a primary economic driver remains life-and-death important to the Sidama people, and to those of us who love the area and wish to continue supporting it, and them.

We believe that no amount of roasting expertise or beverage mixology can take the place of the kind of green coffee that’s the result of intentionality at the farm level. Coffees that are grown and harvested to maintain quality and consistency from cherry ripeness to density then processed to continue that quality create a coffee that is clean, flavorful and interesting from cup to cup. Our commitment to seeking out quality green coffee ranges from trips to origin were Jon, part owner, and green buyer, cups hundreds of coffees in search of the one or two that fits what we are looking for. We roast and cup dozens of coffee samples a week - narrowing them down to coffees that taste great as an espresso, pallets of lots designed to make up our Southern Weather house blend, and single bags of coffee we vac-pac and sell in small releases.

Onyx Coffee Lab

Started in 2012 by Jon and Andrea Allen, Onyx Coffee Lab strives to find the best possible coffees and roast them to their full potential. In 2022 we won the US Roasters Competition and the US Brewer's Cup Competition, going on to place 2nd in both categories in the World Coffee Championships.

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Taste tradition with every sip of Colonial, where the warmth of cinnamon roll meets the bold spirit of America.

Colonial - Sweet Cinnabun - Naturally Flavored

OUR MISSION
At America Coffee Co, we are deeply dedicated to the advancement of America and the revitalization of the core values upon which the United States was built. Our products are a genuine representation of our faith in this remarkable nation and our steadfast backing for the industrious Americans who wholeheartedly contribute to preserving the legacy our forefathers fought tirelessly to create.

SUSTAINABLY & ETHICALLY SOURCED
If you care about where your food comes from, you should consider buying ethically sourced coffee. Our coffee is high-grade artisan coffee and it doesn't exploit the people who grew it. It's some of the best you'll find anywhere. Our beans are roasted to perfection, and better than anything you'll find sitting on a shelf at the store.

ROASTED TO ORDER
Choose your beans and we'll roast it right then, just before we send it to you. You know you're getting the freshest coffee possible when it's roasted to order. 

Even with our custom roasting process, orders typically ship in three days or less!

AMERICA COFFEE CO

America Coffee Co. is a patriot-owned company serving God and hardworking Americans. We source coffee from around the world and roast all our beans to order right here in the U.S. to ensure you a fresh, freedom filled cup down to the last drop. We are committed to supporting the people and values that continue to make America stand out as the

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Made with Cane Sugar & Organic Agave. Our syrup is natural, completely Gluten Free, and Vegan. 375ml

Pistachio Syrup

With decades in the coffee industry, we hated the bad rap syrups got. Why spend so much time, effort and care sourcing incredible varietals, articulating profiles, and dialing in the perfect extraction to pour mediocre syrup in it? It doesn’t make sense.  

As an industry, we figured it out for alternative milks and now they’re genuinely delicious and actually complement our coffee. So why not syrups?

That’s why we created Proper—a truly natural syrup that doesn’t sacrifice taste, texture, or integrity. We proudly make Proper from real, organic ingredients and have specifically tailored our recipe to support the unique flavor profile of specialty coffee. Whether it’s espresso, cappuccino, a latte, pour over, or some out there varietal from who knows where, we’re here to do our part in making sure your syrup never sucks.

This is Proper.


Proper Syrup 

A truly natural syrup that doesn’t sacrifice taste, texture, or integrity.

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Strawberry Syrup

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Chocolate Candy, Black Grape, cherry & Lemon Blossom. Celebrate our 20th anniversary of working with Edwin Martínez.

Centenario - Edwin Martinez, Guatemala

Huehuetenango is the furthest north region in Guatemala, right next to Chiapas Mexico. It is also the most mountainous region in Central America. It is the most famous coffee growing region in Guatemala for good reason.

Don Felipe Martinez's journey began in 1957 when he started cultivating coffee in the remote highlands of Huehuetenango, Guatemala, facing challenges like limited access to infrastructure and markets. Over the years, his grandson Edwin Martinez developed a vision to connect smallholder farmers in Guatemala with quality-focused coffee roasters worldwide, leading to the creation of Onyx Coffee. Finca Vista Hermosa, the family farm, nestled in the picturesque landscape of Huehuetenango, serves as a symbol of their commitment to sustainable and ecologically sound farming practices. The farm boasts various micro-lots with elevations ranging from 1400 to over 1900 meters above sea level, producing high-quality Strictly Hard Bean (SHB) coffees. Furthermore, the Martinez family actively engages in community development, offering agronomist visits and healthcare support to neighboring farmers and indigenous communities. Their legacy of three generations embodies a dedication to coffee and the well-being of the region.

Edwin Martinez

Coffee people love our coffees.
We source and roast to accentuate sweetness, balance and joy in the cup. You will taste all the nuance of the producers art and the complexity of the roasters art. 

Coffee producers love our coffees.
At Torque every coffee producer receives equity in the full retail value of their coffee beans. 20% of the retail price you just paid was pre-paid to the farmer who produced this coffee for us.


Join our journey to bring beautiful coffees together with radical equity. You're going to love our coffees. They're sweet, balanced & a joy to drink. Coffee Farmers love our coffees. They get paid 20% of the retail price of every coffee. The transparent ratio means both you & the farmers know exactly how much of the value they receive. Beautiful & Radical.


Torque Coffees

Super sweet coffee from some of the best coffee producers anywhere, who share in the equity of every coffee you buy. It’s wonderful, radical, proportional and equitable. It’s what coffee should be.

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Tastes like: Black Grape, Milk Chocolate, Creamy Cashew. This coffee brings the unique and remarkable flavor of Veracruz

Obata Washed - Alejandro Martinez, Mexico

The Martinez family has always lived in the Xalapa-Coatepec area in the state of Veracruz. The farm was established by his great- great-grandfather Antonio Martinez. The dream of Alejandro is to revive the coffee culture in Coatepec. He started to plant rust-resistant varieties always separated by plot so that he can compare the results of each plot both in productivity and quality. His coffee has been resulting very well lately, Marsellesa and Mundo Maya represent high quality with consistency for some years, and his first harvests of Anacafe and Obata represented good as well with more unique characters.

Alejandro Martinez

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Tastes like: Green Grape, Sweet Cocoa, Almond Nougat.  This coffee brings the unique and remarkable flavor of Veracruz

Obata Natural - Alejandro Martinez, Mexico

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This coffee is packed with robust flavor and a touch of honey sweetness that balances the coffee’s natural acidity

Yellowstone - Manuka Honey - Organic

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This medium roast blend combines beans from Central, South America, and East Africa. 

33-1/3 LP Signature Blend

Founded by two Q-Arabica Graders, Three Keys Coffee is committed to quality and excellence. The company has been nominated for (and won!) awards by global coffee publication, Sprudge, as well as featured in Barista Magazine, Roast Magazine, Bloomberg, Forbes, NBCNews, Cosmopolitan, and Imbibe.

Three Keys Coffee

Named the 2022 Best Coffee Roaster in TX by Food & Wine, Three Keys is a craft coffee roastery based out of Houston, TX. The name is inspired by the valves of the trumpet, which has been the instrument of choice for some of the most influential jazz musicians and composers.

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In the shadow of the Nevado de Huila, the highest volcano in Colombia, Caturra and Castillo varietals grow in rich volcanic soil at 1,500 meters producing deliciously sweet coffee with notes of tangerine, red apple and honey.
Medium Roast

Colombia Santa Maria

We source the finest coffees from around the world then roast each in a style to present its peak flavor and aroma so you can Create, Explore, and Experience a Great Cup of Coffee

TOCA Coffee

Robert McLean

TOCA Coffee is a family business putting decades of coffee knowledge and experience in each bag. We want you to taste what we love doing – roasting small batches of specialty coffee to produce a naturally sweet, smooth, complex, aromatic, and flavorful cup.

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Back in the days of sailing ships, India coffee was transported in moisture laden holds of wooden vessels for months long voyages. The prolonged exposure to sea air mellowed the appearance and flavor of the beans. To reproduce this effect today, coffee is stored in ventilated Indian port warehouses exposed to humid Arabian Sea monsoon season winds. Kents and Cauvery varietals grown at 1,220 meters, monsooned and roasted into the dark medium range provides a dense, creamy, earthy cup with hints of bakers chocolate and sandalwood.
Dark Medium Roast

India Monsoon Malabar

Pumpkin Spice Syrup

Hazelnut Syrup 

Simple Syrup 

Our story begins in the Netherlands, where historically Stroopwafels were only sold on local street markets. It was here where the idea emerged to offer these little Miracles to customers around the world, so everyone can enjoy them. Crossing the Atlantic, our traditional recipe of Stroopwafels made it to the city of New York. This is where our story begins – from the old cobblestone canals of Amsterdam to the bustling City.
Wonderen Stroopwafels opened its first location in the historical building of Grand Central Terminal. We offer freshly baked Stroopwafels dipped in delicious chocolate and sprinkled with your choice of different toppings. This, together with a selection of hand picked premium coffee, gives our customers something enjoy at our stores, on the go, or to take home.

Wonderen Stroopwafels

Wonderen Stroopwafels Green Tin Can

Wonderen Stroopwafels Red Tin Can

Wonderen Stroopwafels 8 pack bundle

Wonderen Stroopwafels Mixed Tins

Wonderen Stroopwafels Mini 12 pack bundle

Wonderen Stroopwafels is a new bakery coffee concept in the American market, founded in 2022.
Our mission is to introduce everyone to our delicious irresistible Stroopwafels.
We sell our prepackaged Stroopwafels online, too. Great for a high tea or as a thank-you gift, each item in our shop comes beautifully wrapped in festive packaging.

Verve Coffee Roasters

Founded in Santa Cruz, California, at the dawn of a new coffee movement, Verve's mission since day one has been to discover the finest coffees in the world and to share them with you. We promise to push the boundaries and to always take the path less traveled.
Let’s craft the future of coffee, together.

Spinn Blend Subscription

Now Available at Spinn

Now Available at Spinn

Premier Roasters at Spinn

Find Your Ideal Coffee

Introducing
Spinn 2

Discover
the Revolutionary Spinn 2

Spinn Blend Subscription

Now Available at Spinn

Now Available at Spinn

Premier Roasters at Spinn

Find Your Ideal Coffee

Introducing Spinn 2

Discover the Revolutionary Spinn 2

Introducing
Spinn 2

Discover
the Revolutionary Spinn 2